Sign up for our newsletter and we'll send you a 10% off coupon
Plus stay up-to-date on all things SonRise Coffee!
Do you love coffee but can’t handle the caffeine? Try our organic decaf coffee! It is 100% chemical-free and 99.9% caffeine-free. The SWP process uses only water, temperature, and time to remove the caffeine while keeping the flavor and the coffee’s original characteristics.
Showing all 3 resultsSorted by price: high to low
Organic decaf coffee is grown free of pesticides, fertilizers, and genetically removed GMOs, resulting in healthier soil and ecosystems. At Sonrise Coffee, we source only certified organic coffee. However, our roasting facility isn't certified organic, so we can't use the Organic seal.
Because it is processed without the use of synthetic chemicals, decaf coffee is arguably more flavorful and aromatic. Our Swiss Water Process uses only water, temperature, and time to gently remove caffeine while preserving all the coffee’s original characteristics and flavor.
Our organic decaf coffee is 99.9% caffeine-free, so you can enjoy your coffee without guilt. Decaf coffee does not dehydrate like regular coffee, and it provides the health benefits of coffee without the stimulatory effects of caffeine.
Organic coffee is considered to be better for the environment than conventional coffee for several reasons.
While the exact caffeine content can vary, a typical cup of regular coffee contains around 95 milligrams of caffeine per 8-ounce (240-milliliter) serving, whereas a cup of decaf coffee usually contains only about 2 to 5 milligrams of caffeine per serving.
Yes!
At Sonrise Coffee, we decaffeinate our coffee by using only water, temperature, and time to gently remove caffeine while preserving all the coffee’s original characteristics.
We roast our coffee in small batches to ensure you receive premium-quality coffee. Roasting in small batches allows for us to maintain a level of control in the roasting process that enables us to bring out the most flavor and aroma in your coffee.
We air-roast our coffee to preserve its natural, bold flavor. Unlike traditional drum roasting, air-roasted coffee forces out bean chaff that would otherwise burn into the beans, compromising the coffee flavor. Air-roasted beans undergo continual circulation for an even roast.
Our coffee beans are roasted to provide you with fresh coffee. Freshly roasted coffee minimizes the time it takes for the oil of the bean (which contains the coffee flavor) to evaporate, allowing for a superior flavor to packaged coffee that has been sitting for months.
It is of the Lord's mercies that we are not consumed, because His compassions fail not.
Lamentations 3:22-23
They are new every morning: great is thy faithfulness.
Our vision is to provide sustainable, organic, micro-roasted coffee for our community. We hope to see our fresh organic coffee and tea help you to start your day not just right, but empowered!