Meet Our Coffee Farmers

Our fair-trade, certified organic Honduras coffee is sourced directly from a farm in the mountains of Honduras that is owned and operated by Gerardo Mejía, a second generation coffee farmer. Mejía is part of CAFESMO, which is a collaboration of over 250 local farmers that work together and have a state-of-the-art drying facility. This allows us to trace exactly where your coffee is coming from, giving you the best coffee possible.